Chubby Mullet’s Taco Tuesday in Micco

Taco Tuesday at Chubby Mullet Bar and Grill in Micco.
Taco Tuesday at Chubby Mullet Bar and Grill in Micco.

MICCO – We visited Chubby Mullet Bar and Grill in Micco to sample their new menu and the $2 Taco Tuesday special.

We wrote about the Chubby Mullet near Sebastian recently and really enjoyed their food. The service was great, and we jumped at the chance to try their tacos.

As we walked in, the place was just as clean as when they first opened. The view of the river from the Chubby Mullet bar is spectacular. The staff will greet you at the door, and you have the option to sit anywhere you chose. The atmosphere is upbeat and pleasant.

On Tuesday, they offer $2 chicken or pork, and $3 Mahi Mahi tacos. You can have your tacos grilled, blackened or fried. The tacos come with a fresh tortilla topped with tomatoes, cabbage, cheese, pico de gallo, a southwestern sauce blend, and your choice of chicken, pork, or Mahi Mahi.

You can also order a side of sour cream and guacamole for a small charge.
At Chubby Mullet, you can also order a side of sour cream and guacamole for a small charge.

We chose the blackened Mahi-Mahi, and the chicken they both bursting with flavor. However, the Mahi was the best.

Chubby Mullet also offers a Happy Hour from 11 a.m. to 6 p.m., and all day Sunday. The specials include 2 for 1 drafts (Landshark, Bud Light, Amberbock) and house wine.

Located near Sebastian, the Chubby Mullet bar and grill is inside the Sebastian Inlet Marina at 8685 U.S. Highway 1 in Micco.


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About Andy Hodges 2867 Articles
Andy Hodges was born in Annapolis, Maryland, and raised in Jupiter, Florida. He has been a radio and TV personality since the mid-1980s. He has worked for WFLX-TV (Fox 29), WIRK, WLIZ, WIXI, WKSY, WRMF, and others. In 1994, Andy took a break from broadcasting and was a software and systems engineer for various companies. In 2002, he permanently moved back to Sebastian, where Andy's family has lived for over 45 years. He returned to the broadcasting sector in 2005. Andy joined Sebastian Daily as our editor-in-chief in 2016.